by Eat Naked Kitchen | Oct 30, 2013 | Health & Nutrition
Here we are on the last day of our 30-day experiment eating exclusively raw foods. I won’t say I’m sad to see this day come. We have learned a ton, we have enjoyed the food much more than we thought we would, and we both feel fantastic. But we’re ready to integrate...
by Eat Naked Kitchen | Oct 29, 2013 | Health & Nutrition
As we approach the end of our 30 Day raw adventure, I look back and see how many things I used to believe about a raw diet that have changed for me with this experience. Here are my top seven: 1) Eating raw requires a ton of food prep Busting this myth was perhaps the...
by Eat Naked Kitchen | Oct 23, 2013 | Lifestyle
As we tuck into our last week of eating exclusively raw, we’re finding our groove in a daily routine. One of my favorite questions of the three people we’ve interviewed (Max Kane, Brad Keimach, and Melissa Henig) is “What does a day of food look like?” and we’ve been...
by Eat Naked Kitchen | Oct 22, 2013 | Mains, Recipes
Sometimes the best recipes happen by accident. No planning, a little creativity, and a touch of good luck. This is exactly what happened the other night when Chef James whipped together a little Steak Tartare. Well, it didn’t start out as Steak Tartare. It started out...
by Eat Naked Kitchen | Oct 18, 2013 | Desserts, Kids, Recipes, Snacks, Snacks-Sweet
It being Friday and all, I thought I’d share a little raw dessert I happened upon on my 30 Day raw adventure. I found these chocolate mint cookies on Good Girl Gone Green’s website and gave them a try. They are SO EASY it’s ridiculous (it may tempt you to never bake...