by Eat Naked Kitchen | Nov 20, 2013 | Desserts, Kids, Recipes, Snacks, Snacks-Sweet
My top three favorite pies are: strawberry rhubarb, peach, and pumpkin. And not necessarily in that order. My Gramma made the MEANEST pumpkin pie. I miss her… and I miss those Sunday night family dinners at her home that often ended with a pumpkin pie, especially at...
by Eat Naked Kitchen | Oct 30, 2013 | Health & Nutrition
Here we are on the last day of our 30-day experiment eating exclusively raw foods. I won’t say I’m sad to see this day come. We have learned a ton, we have enjoyed the food much more than we thought we would, and we both feel fantastic. But we’re ready to integrate...
by Eat Naked Kitchen | Oct 18, 2013 | Desserts, Kids, Recipes, Snacks, Snacks-Sweet
It being Friday and all, I thought I’d share a little raw dessert I happened upon on my 30 Day raw adventure. I found these chocolate mint cookies on Good Girl Gone Green’s website and gave them a try. They are SO EASY it’s ridiculous (it may tempt you to never bake...
by Eat Naked Kitchen | Oct 8, 2013 | Lifestyle
Last Friday we celebrated a dear friend’s birthday and realized that we’d need to do this fully raw. (Oh the things we didn’t realize until we got into the challenge…) Luckily, she’s used to our dietary antics and was up for something different. Here’s what was on the...
by Eat Naked Kitchen | Jul 24, 2013 | Desserts, Kids, Recipes, Snacks, Snacks-Sweet
Last week we celebrated our baby girl’s first birthday (wow that first year goes quickly!) and we faced a dilemma: what to do for her birthday cake? Thus far she’s only ever had real whole foods, and hasn’t had any grain, sugar or sweeteners of any kind. We didn’t...